This is such a yummy dish that I just HAD to share it with you all.

Ingredients

• 1 pound of potatoes, chopped
• Fresh coriander
• 2 tbsp medium curry powder
• 2 tsp turmeric
• 2 tsp chilli powder
• 2 tsp ground coriander
• 2 tsp cumin powder
• 21 tsp ginger
• 1 tsp garlic powder
• Salt and pepper to taste
• Juice and zest of a lime

Method

• Mix all of the powdered ingredients together to make your seasoning
• Parboil the potatoes for 8-10 and then drain
• Put 3 tbsp oil into a roasting tin, sprinkle in half of the seasoning and then add the potatoes and toss well
• Sprinkle the remaining seasoning on top
• Add the fresh coriander – I love coriander so I put loads in but it’s your preference
• Add the lime zest and juice and toss again
• Roast for thirty minutes, longer if you like them very crispy

I served it with lime and coriander rice from this recipe. There you go.

Easy to make and yet sooooooo scrumptious.